Name: Chocolate Chip Blueberry Cookies
Prep time: 9 min
Cook time: 11 min
Total time: 20 min
Yield: 30
Ingredients: 2 ¼ cups All-purpose Flour; 1 tsp Baking Soda; ½ tsp Salt; 1 cup Butter, softened; ¾ cup Granulated Sugar; ¾ cup Packed Brown Sugar; 1 tsp Vanilla Extract; 1 Instant Vanilla Pudding Mix (3.4oz Package); 2 Eggs; 2 cups Semi-sweet Chocolate Baking Chips; 1 cup Dried Blueberries

CategoryDessertDifficultyBeginner

Yields30 Servings

Prep Time9 minsCook Time11 minsTotal Time20 mins

Ingredients:

2 ¼ cups All-purpose Flour

1 tsp Baking Soda

½ tsp Salt

1 cup Butter, softened

¾ cup Granulated Sugar

¾ cup Packed Brown Sugar

1 tsp Vanilla Extract

1 Instant Vanilla Pudding Mix (3.4oz Package)

2 Eggs

2 cups Semi-sweet Chocolate Baking Chips

1 cup Dried Blueberries

Directions:

In a bowl, combine flour, baking soda and salt; blend well. In mixing bowl, beat butter, granulated sugar, brown sugar and vanilla until fluffy and creamy. Beat in instant pudding mix. Add eggs; beating well. Gradually, beat in flour mixture. Stir in chocolate chips and dried blueberries; mix well. Drop by rounded tablespoonful unto ungreased baking sheet or baking sheet with parchment paper.

Bake at 375 degrees for 9 to 11 minutes, or until cookies are lightly browned and crispy on the edges. Remove from baking sheet and cool on rack. Makes about 2 1/2 dozen cookies.

Ingredients